Shipping will resume on the 6th of January 2024
Shipping will resume on the 6th of January 2024
CLOUDWINE
317 Clarendon Street
South Melbourne
Victoria 3205
OPENING HOURS
Mon-Sat: 10am - 8pm AEST
Sun: 11am - 8pm AEST
CLOUDWINE
317 Clarendon Street
South Melbourne
Victoria 3205
OPENING HOURS
Mon-Sat: 10am - 8pm AEST
Sun: 11am - 8pm AEST
Spend over $200 and receive free delivery in Australia.
Found it cheaper elsewhere? We’ll match the price.
100% satisfaction guaranteed, or return the wine for a credit.
Spend over $200 and receive free delivery in Australia.
Found it cheaper elsewhere? We’ll match the price.
100% satisfaction guaranteed, or return the wine for a credit.
Sold Out $40.00
Spend over $200 and receive free delivery in Australia.
Found it cheaper elsewhere? We’ll match the price.
100% satisfaction guaranteed, or return the wine for a credit.
Spend over $200 and receive free delivery in Australia.
Found it cheaper elsewhere? We’ll match the price.
100% satisfaction guaranteed, or return the wine for a credit.
Balgownie Estate was the first vineyard planted in Bendigo district in more than 80 years! It was established by the legendary winemaker Stuart Anderson in 1969. The emergence of Balgownie Estate as a serious red wine producer in the 1970’s led to the rapid expansion of the central goldfields wine growing region and was a significant player in the rebirth of the Victorian wine industry. The 33-hectare vineyard is situated on a gentle slope overlooking Myer’s Creek at Maiden Gully.
"Set at 500 metres above sea level outside of Lancefield – here lies the pinot noir vines for this wine. Elegant, supple, slippery and seamless pinot noir of instant charm and then some good detail and complexity. Classic cherry, rose, truffle scents and flavours, this freshness and lift and delicacy in the palate, a touch of alpine herbs and away we go. Really pretty, fine, lacy style with high gulpability in tow. Lacy, twiggy, firming tannins to finish a clincher. This is really lovely."Rated : 93 Points. Alcohol : 12%." Mike Bennie. The Wine Front.
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