FREE SHIPPING ON ORDER OVER $200
Your Cart is Empty
Put delivery instruction in the above boxE.G: OK to leave at front door if no one home
translation missing: en.products.notify_form.description:
Notify me when this product is available:
''The Most Awarded Prosecco in Italy'' Aromas of fresh fruit and flowers that follow through perfectly on a tangy, balanced palate with nice sparkle and acidity.'' Gambero Rosso Guide 2018
Our biggest selling wine of all time!
The Tempranillo Shiraz from Elefante is a truly quality blend - bursting berry ripeness from the Shiraz is elevated by the full-body and mineral nuances.
This full-bodied red wine is mostly made from the Sangiovese grape with a splash of Canaiolo grapes. Lovely long finish on this DOCG designated wine.? Natalie Maclean
Displays lifted gooseberry, passionfruit and blackcurrants, with hints of jalapeno, freshly cut herbs and lemongrass. The palate is full flavoured with an abundance of currant, citrus and gooseberry flavours that persist on the lengthy finish.
A great value Oregon Pinot Noir.
''This is in a cool inland valley, perfect for keeping it crisp and fresh. This features red fruits as well as caramel and spice, predominantly Cinsault and Grenache.'' 91 Points, Roger Voss, Wine Enthusiast
?Well packaged. Impeccably well made. Organically grown. A blend of 50%syrah/shiraz with 50% grenache. Matured in two and three year old French oak. I would call it bang on the money but it?s better than that. Polish, flavour, tannin, length ? everything is in excellent order" Campbell Mattinson, www.winefront.com.au
A lifted nose of dark berried fruit, forest undergrowth, oak and sweet spice. The palate begins with a burst of supple red berry and sweet cherry flavours balanced by bright acidity and nicely textured tannins.
" Quite Mâcon-like this year in a fruit-focused style with melon and peach the most obvious flavours, although they are supported by subtle nut and bran characters. Good now but will reward cellaring" Bob Campbell
Structure, seriousness, cellar-worthy, but caveat is that pleasure comes without a hedonism of fruit here. Serious-feeling wine.'' 93 Points, Mike Bennie, The Wine Front
"One of the best examples of Chardonnay from New Zealand" Mary-Ann Worobiec, Wine Spectator
Intense, juicy, generous mouth-feel, smooth, well structured, silky, dark candied fruits.
It's nervy, taut and refined in the mouth with lip smacking tang. 95 Points; Huon Hooke
''Based around the 2013 vintage, this wine features perfumed apple and pineapple fruits are tightly laced with lemon and crisp acidity. These contrast with the creamy mousse that adds a softer touch.'' 91 Points, Roger Voss, Wine Enthusiast Magazine
''Complex, lovely depth, smooth, elegant, succulent, beautiful drinking.''
''Fresh, vivid and concentrated with bright, balanced raspberry and cherry fruit. Lively with lovely fresh fruit.'' 93 Points, Jamie Goode, The Wine Anorak
A silken-textured wine in an elegant rather than blockbuster style. Deliciously drinkable now. Bob Campbell MW
Valpolicella is a blend of the two grape varieties of rondinella and corvina and this one from Zenato has always been one of the best value examples available in Australia
This aromatic wine shows pure fruit flavours of guava, blackcurrant leaf, fresh herbs, layered with bright citrus notes. The palate is textured and elegant, with the distinctive mineral finish that Yealands is renowned for.
The finish is pretty intense and grippy. Very good quality." Stephan Reinhardt
Mouth-tingling zestiness and some lovely, minerally, powdery grip and crunchy acidity to close. A super expression of dry Riesling.
''The flavour is persistent and fragrant in the aftertaste, with lovely tannins to close. This might well be the quaffing pinot of the year.'' Frank Wilden, The Australian
''This is a stylishly concentrated and refined Sauvignon Blanc with fresh passionfruit and gooseberry flavours along with herb nuances on a fine-textured, thirst-quenching palate. '' 94 Points, Raymond Chan, NZ
Raspberry and dark cherry with a hint of vanilla. A silky and succulent palate with ripe raspberry and cherry flavours. Supple and lengthy, finishing dry
"It's refreshing now and promising in the future." Wine Enthusiast
This features aromas including smoke, herbs, forest, cocoa and spice ; well structured with a lot of finesse.
"the wines offered in this 3-pack are from the most revered names in Italy - Ornellaia, Antinori and Allegrini. If these wines don't tickle your fancy, I don't know what will!"
''A perfect balance of fruit, acid and tannin, and a riveting liveliness in the mouth. All this without any hint of new oak makes this a winemaking tour de force.'' Editior's Choice, 93 Points, Paul Gregutt, Wine Enthusiast Magazine
'Lovely depth, dark fruits, generous mouth-feel, impeccable, Super Tuscan Superstar'
'Wonderfully balanced with fine-grained tannin structure supporting the fruit, along with delicate acidity. The fruit opulence carries the wine to a very long, lingering finish.' 19.5/20, Raymond Chan
"Chewy satisfaction and a little flamboyance in every mouthful. Love this" Gary Wals
It's generally accepted that Soave producers are now making some of the best white wines in Italy.
This wine has been awarded The Gambero Rosso Guide's Highest honour 'Tre Bicchieri' for its 2015, 2013, and 2011 Vintages
The nose is powerful and exotic, with gooseberry, passion fruit and elderflower notes. The palate is medium to full bodied, with very intense tropical fruit blending with greener notes of capsicum. The finish is ripe, crisp and long.
A 5 star, well priced NZ Pinot Noir
One of the best Sauv Blancs made in New Zealand!
"It may be the best released to date". Raymond Chan
"It really is a very appealing wine that will develop in bottle but is irresistible now" Bob Campbell
''Ripe and generous, deftly balancing intense cherry, black currant and smoky, toasty overtones against fine, firm tannins and an open texture. The finish lingers easily.'' 92 Points, Harvey Steiman, Wine Spectator
"Incredible intensity...it?s gorgeous to drink,..Insanely good drinking." Mike Bennie
''Bright, compact, aromatic and lushly fruited with plum and black cherry, this is a stunning value. Cola, caramel and cinnamon spice add further details and highlights.'' Editor's Choice, Paul Gregutt, Wine Enthusiast Magazine
''Fresh and vital, focusing the black cherry, lime and spice flavors into a spotlight that glows through the generous, expressive finish. Drink now through 2021.'' Wine Spectator
Shows a distinctly rocky, mineral aspect. Juicy and textural , sweet, with very pure flavors of raspberry and licorice . Intense with ripe clear fruit quality complemented by a strong mineral notes and firm tannins
This is a great introduction to the variety of Aglianico. Lots of earth, game and floral notes this wine also shows a bit of new oak. Rich and pleasing and if you look a bit deeper there is a bit of complexity to be had too. It is drinking really well right no and will match with red meat.
The Barbera grapes grown in the Barolo area give full structure, plummy and complex flavor, with spicy and ripe fruit, blackberry aroma and a hint of toasted tobacco
