Place of Origin: Sardinia ITA
Alcohol by Volume (ABV): 40%
Bottle Size: 700ml
A typical Gin aroma, with citrus tree flavours and notes of indigenous Sardinian herbs. On the palate, Boigin is spicy, with expressive notes of botanical herbs from the maquis and a typical gin aftertaste.
Wild juniper berries are hand-gathered from plants that grow 5-6 metres from the Sardinian coastline (on the beach) and are used fresh (not dried) in the distillation process. The berries are then transported to the distillery in special cane baskets to ensure they do not get damaged.
Juniper berries, lemon peel, tangerine peel, orange peel and elicriso (Helichrysum italicum) are added to the infusion which is warmed slowly and kept temperature-controlled throughout the distillation process.