{"title":"Newsletter Wines","description":"","products":[{"product_id":"148-browns-road-mornington-peninsula-pinot-noir","title":"148 Estate Mornington Peninsula Pinot Noir 2025","description":"\u003cp\u003e\u003cstrong\u003eSingle Vineyard, Estate Grown \u0026amp; family owned.  Do not be fooled by the price.\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003eIt's soft and supple with lovely texture. There's gentle oak framing red berry fruits, finishing with zippy acidity and generous length. It's clean, fresh and very more-ish. And at $13.99, it certainly delivers in spades!  Have a great Sunday and be sure to back up the you know what...\u003cstrong\u003eyou can buy this with confidence.\u003c\/strong\u003e\u003c\/p\u003e","brand":"C\u0026M Liquor Group","offers":[{"title":"Default Title","offer_id":15928179884105,"sku":"27060","price":14.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/ChatGPTImageSep10_2026_02_13_41PM.png?v=1789013641"},{"product_id":"amaranta-montepulciano-dabruzzo","title":"Amaranta Montepulciano d'Abruzzo 2022","description":"\u003cp\u003e''Few other red wines in the world show off this style in which the sweetness of the fruit, with those of the balsamic spices so sweetly, vanilla-mentally minty, are so penetrated and balanced. At the base of this shining persuasion, a raw material of supreme concentration, an oenological transformation that nothing has dispersed of its original natural splendour. Integrity that is cleanliness and stainless splendour of its fruit of the forest, of concentration and palatal balance that is truly exceptional. Chapeau.''\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e99 Points, Best Italian Wine, Luca Maroni, Italian Wine Guide 2025\u003c\/strong\u003e\u003c\/p\u003e","brand":"Nelson Wine Co.","offers":[{"title":"Default Title","offer_id":15928255283273,"sku":"27010","price":36.99,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/products\/Amaranta-Montepulciano-d_Abruzzo-2016.jpg?v=1557270252"},{"product_id":"bleasdale-second-innings-malbec","title":"Bleasdale Second Innings Malbec 2023","description":"\u003cp\u003eAustralia's Best Value Malbec.\u003c\/p\u003e\n\u003cp\u003eThis wine shows vibrant primary fruit flavours of plums, red berries and spices. Finishing soft and round with velvety smooth tannins. This wine shows vibrant primary fruit flavours  of plums, red berries and spices. Finishing soft and round with velvety smooth tannins. Malbec is rarely seen as a varietal wine but here at Bleasdale and in Langhorne Creek it stands on its own two feet and performs well enough to earn its stripes.\u003c\/p\u003e\n\u003cp\u003e\"Malbec this good at this price, really, it doesn’t get any better. Although if Bleasdale doesn’t do great malbec, then no one does. At first, it appears all upfront fruit – black and satsuma plums, blackcurrants – but then savoury notes come through all spiced to the max with pepper, sumac and licorice, some roasted red capsicum, too. There are plentiful tannins, ripe and stretchy across the fuller-bodied palate, and it finishes convincingly. Distinctively and pleasingly varietal as much as an imprint of place and producer.\"  \u003cstrong\u003eRating: 95 points.  Jane Faulkner.  Halliday Wine Companion.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"An exquisite and beautiful example of Malbec. What strikes as astonishing is that it is a modestly priced wine and yet is festooned with gold and trophies. Not hard to see why. Balanced and poised with juicy ripe red berry fruits bursting with vibrancy and energy. Fine chalky tannins and a sliver of oak complement and enhance. Terrific stuff.\"  \u003cstrong\u003eRating: 95 Points.  Ray Jordan\u003c\/strong\u003e\u003c\/p\u003e","brand":"Negociants","offers":[{"title":"Default Title","offer_id":15928572543049,"sku":"26790","price":21.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/2023BleasdaleVineyardsSecondInningsMalbec.png?v=1757387182"},{"product_id":"flametree-margaret-river-chardonnay","title":"Flametree Margaret River Chardonnay 2025","description":"\u003cp\u003eCitrus oil, floral notes, dried pear and grapefruit aromas are well supported by subtle French Oak. The palate is textured yet fine, finishing dry and savoury; a direct result of wild ferments with turbid juices. The 2025 vintage is a return to the more classic Margaret River vintages of warm days and cool nights. This is a finer wine than the 2024 vintage and shows the classic underlying power of the region together with great natural acidity. The 2025 Flametree Chardonnay drinks well now but can be cellared in the short to medium term. \u003c\/p\u003e","brand":"Nelson Wine Co.","offers":[{"title":"Default Title","offer_id":15929338527817,"sku":"26210","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/products\/flametree_20chardonnay.png?v=1557270690"},{"product_id":"freycinet-riesling","title":"Freycinet Riesling 2025","description":"\u003cp\u003eThe Tasmanian climate is ideal for producing fine elegant Rieslings with beautiful varietal definition. The aroma of fresh flowers with a hint of lime leap out of the glass. The elegant palate reveals rippling, juicy citrus flavours reminiscent of ripe lemons and limes combining with a crisp long taut after-taste.\u003cbr\u003e\u003cbr\u003eWhile excellent drinking as a young wine it will develop slowly and beautifully over a 10 to 20 year period in good cellars at a constant cool temperature. With ageing, the wine takes up a more golden colour and develops gorgeous secondary characters of honey and toast.\u003cbr\u003e\u003cbr\u003e\"Pale straw in the glass with aromas of grapefruit, green apple and citrus along with hints of clover blossom, pressed wildflowers, apple sorbet, crushed riverstone, sea breeze and distant notes of soft spice and ozone. Lime rolls in on the palate with a sheen of grapefruit pith texture, all wrapped up with a stony acid line and some lovely focus on the exit\"- \u003cstrong\u003e94 Points. Dave Brookes, Halliday Wine Companion.\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Negociants","offers":[{"title":"Default Title","offer_id":31154127765577,"sku":"23530","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/products\/freycinet_riesling.jpg?v=1576022369"},{"product_id":"tar-roses-pinot-grigio","title":"Tar \u0026 Roses Pinot Grigio 2025","description":"\u003cp\u003eThe Pinot Grigio was sourced from three main vineyards; the Stratford Vineyard, just north of Nagambie, one in Sutton Grange as well as vineyards that are planted along the banks of the mighty Goulburn River\u003c\/p\u003e\n\u003cp\u003eThe palate is generous with abundant fruit  sweetness of mandarins and pears. Nashi pears and white peach on the nose with hints of guava, floral blossom and citrus notes of mandarin.\u003c\/p\u003e\n\u003cp\u003e\"Grigio gets serious and what a treat. Strolls the border of grigio-gris territory with aplomb, bringing the flavour intensity of the latter with the zippiness and freshness of the former. Blush hues, lively aromas of fresh-cut red apple, stewed and spiced apple, pear, peach, citrus skin and a light spice. Beautifully composed, lightly textural and delivered in crunchy fresh acidity. Tired of grigio? Think again.\"  \u003cstrong\u003e96 Points. Jeni Port. Halliday Wine Companion.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":31486214340681,"sku":"22745","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/2019-Tar-Roses-Pinot-Grigio-Victoria.jpg?v=1755765849"},{"product_id":"rob-hall-harriets-vineyard-pinot-noir","title":"Rob Hall 'Harriet's Vineyard' Pinot Noir 2025","description":"\u003cp\u003eYet another high quality Yarra Valley producer to fly under the radar!\u003cbr\u003e \u003cstrong\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eRob Hall spent 10 vintages at Mount Mary as winemaker before stepping out on his own to focus on single site \/ single sub-region wines. More broadly it amazing to see how far the single sub-region focus is going in the Yarra Valley. \u003c\/p\u003e","brand":"Bentley Wine Co.","offers":[{"title":"Default Title","offer_id":31834378633289,"sku":"19025","price":41.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/harriets_pinot_noir.png?v=1785220094"},{"product_id":"moss-wood-amys-cabernet","title":"Moss Wood Amy's Cabernet 2024","description":"\u003cp\u003eOne of the great 'founding fathers' of Margaret River and a long-time producer of one of Australia's greatest cabernet-based wines. Originally planted in 1969 by Picardy's Bill Pannell however the Mugford family has owned \/ controlled the property since 1979.\u003c\/p\u003e\n\u003cdiv data-post-id=\"22699\" data-type=\"part\"\u003e\n\u003cdiv data-node=\"5c08842f7f24f\"\u003e\n\u003cdiv\u003e\n\u003cdiv\u003e\n\u003cdiv data-node=\"5c08842f83b26\"\u003e\n\u003cdiv data-node=\"5c08842f83c5e\"\u003e\n\u003cdiv\u003e\n\u003cdiv data-node=\"5c08847e781d5\"\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\"One of the better Amy’s, this is a blend of Cabernet Sauvignon (72%), Merlot (11%), Petit Verdot (9%) and Malbec (8%). Maturation was for sixteen months in French oak barriques, but the use of any new oak was avoided. Purple magenta in colour, the nose exhibits notes of black cherries, smoked meats, graphite, plums, soy, cassis and blackberries. There is focus and great length here, with a line of juicy acidity and fine tannins on the finish. The wine maintains its intensity for the full journey. The deft oak handling has really allowed the fruit to shine. A wine which will easily provide pleasure for the next ten to fifteen years. Really impressive stuff. Drink now–2033.\" \u003cstrong\u003e95 Points Angus Hughson. The Vintage Journal\u003c\/strong\u003e\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":31855550267465,"sku":"18545","price":37.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/products\/mosswoodamys.jpg?v=1604534453"},{"product_id":"tenuta-ulisse-terre-di-chieti-pecorino","title":"Tenuta Ulisse Terre D'Abruzzo Pecorino 2025","description":"\u003cp\u003e''No Italian white boasts and reveals an aromatic integrity as crystalline as that of a glass of Tenuta Ulisse Terre D'Abruzzo Pecorino. The varietal aromas stand out with a clearness and a fragrance that make them absolutely shine.  With their native perfumes displaying aromatic results that excite the senses. This is a wine of maximum value: the dense grape, perfectly ripe and clear as in nature, has a power of aroma and a spectacular allure. Supreme.'' \u003cstrong\u003e97 Points, Luca Maroni, Annual Italian Wine Guide (Previouse Vintage Review)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eIf this is your first time trying the Terre D'Abruzzo Pecorino from this brilliant winery than how lucky are you!  Given its credentials - a Gold Medal Winning Vintage, Rated 97 Points, recognised as one of the Top White wines from Luca Maroni's Annual Italian Wine Guide - and it's only $26\u003c\/p\u003e","brand":"Nelson Wine Co.","offers":[{"title":"Default Title","offer_id":39957433778249,"sku":"15555","price":26.0,"currency_code":"AUD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/products\/Tenuta_72a26c7a-67cc-4b62-bf66-b1397457e0ec.png?v=1653523542"},{"product_id":"rob-hall-yarra-valley-cabernets","title":"Rob Hall Yarra Valley Cabernets 2025","description":"\u003cp\u003eMade by Rob Hall, who worked at Mount Mary for a decade.  You can be certain that some of that Mount Mary magic has rubbed off on Rob while making this wine.\u003cbr\u003e\u003cbr\u003eThis is special.  First let's start with the winemaker - Rob Hall - while this may be a new name for you, Rob is certainly no strange in the wine world.  Rob cut his teeth at Mount Mary, perhaps the most famous Yarra Valley producer and he worked there for 10 years as assistant winemaker.\u003c\/p\u003e\n\u003cdiv\u003e\"A blend of 56\/38\/6% cabernet sauvignon\/merlot\/malbec. From three vineyards in Healesville and Seville. Exceptional value as always, but maybe even more so in this very good vintage. A brilliant purple with aromas of pure blackcurrant, cherry skins and crushed violets. Medium bodied, this is at once elegant and focused, with very fine-grained, persistent tannins. A class act to drink now and over the next six to eight years.\"  \u003cstrong\u003e97 Points.  Philip Rich.  Halliday Wine Companion\u003c\/strong\u003e\n\u003c\/div\u003e","brand":"Bentley Wine Co.","offers":[{"title":"Default Title","offer_id":46413068239143,"sku":"14165","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/DSCF7615_1_grande_5420e688-e6fd-4591-be00-392197d74f89.webp?v=1786590257"},{"product_id":"te-mata-estate-coleraine-2022","title":"Te Mata Estate Coleraine 2022","description":"\u003cp\u003e\u003cstrong\u003e\u003c\/strong\u003e\"Black fruit, some red, pencil lead, a little aniseed and floral perfume, nori, baking spice, pimento, slight vanilla. Medium-bodied, a fair bit of chew, dark fruit and dark chocolate, porcini mushroom umami, grainy tannin, concentrated and chewy, earthy and ferrous, with a bright line of very ‘mineral’ acidity on a long finish. Excellent, albeit a more Cabernet focussed expression of Coleraine, which marks it out as being different, and on that point such a worthy of addition to the cellar, though of course the wine is outstanding irrespective of that\".\u003cstrong\u003e 96 Points Gary Walsh; The Wine Front  \u003c\/strong\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\"The 2022 Coleraine is laden at this stage with the outrageous attractiveness of youth. I mean, it’s irresistible. There’s raspberry, nori, rose petals, coffee grounds, star anise, salted licorice, sun-dried kelp\/nori, warm pine and layers of peppercorns. In the mouth, the wine is so fresh, so alive, with so much energy, but it already is showing the svelte line of this house, this place. With a hint of raw cocoa laced through the finish, I’m sad to push this glass away. It will be the last time that I taste it for a while. A ripper. Excellent. This is composed of 84% Cabernet Sauvignon, 13% Merlot, 3% Cabernet Franc. Having spent two hours in the vineyards prior to this tasting, the level of detail and viticultural care fills me with comfort and confidence, even more than I already had. It’s great. These older vineyards are looked after to absurd detail. Every 1% pays off, and that is the defining difference between a good estate and a great one\" \u003cstrong data-mce-fragment=\"1\"\u003e97+ points. Robert Parker\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":49739857461543,"sku":"13980","price":145.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/tematacolerane2015_4649d879-b72f-4726-a5cb-c6396fee1ec7.png?v=1708560732"},{"product_id":"la-pierrelle-chablis","title":"La Chablisienne Chablis La Pierrelee 2023","description":"\u003cp\u003e\"Classic La Chablisienne: ultra-clean and precise, there is a lot of density here with a fine combination of succulent, concentrated (but not overripe) fruit combined with fresh acidity and a pronounced mineral quality. Will age well. Tank sample.\"  \u003cstrong\u003eDecanter Magazine\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"This is a solid, mineral-forward Chablis. Freshly-cut green apple and dried field grass aromas open on the nose complemented by a dusting of white blossom. The chalky palate boasts springy acidity. Pair with Croque Monsieur and a green salad.\"  \u003cstrong\u003eAnna-Christina Cabrales. wineenthusiast.com\u003c\/strong\u003e\u003c\/p\u003e","brand":"Oatley","offers":[{"title":"Default Title","offer_id":48794228490535,"sku":"12245","price":50.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/IMG_2025-07-14-161352.jpg?v=1752473637"},{"product_id":"pazo-cilleiro-albarino","title":"Pazo Cilleiro Rias Baixas Albarino 2025","description":"\u003cdiv\u003ePazo Cilleiro 2025 unfolds as a true ode to the Atlantic with its unparalleled freshness and charming lightness. As it nears the nose, distinct notes of green apple and peach emerge, followed by a delicate hint of citrus that enhances its liveliness. On the palate, it feels fresh, with a masterful balance between acidity and fruity flavour that invites continued enjoyment. This wine is ideal for those seeking the youthful and pure essence of Galician white wines, with its subtle aromatic character and refreshing profile perfect for savouring during special moments. The 2025 vintage accentuated its brilliance and vitality, showcasing a Pazo Cilleiro at its finest.\u003c\/div\u003e","brand":"Fourth Wave Wine","offers":[{"title":"Default Title","offer_id":48794524320039,"sku":"11635","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/godppazo-cilleiro-1776472_1.jpg?v=1737244593"},{"product_id":"moss-wood-cabernet-sauvignon","title":"Moss Wood Cabernet Sauvignon 2023","description":"\u003cp\u003e\"No doubt many winelovers have been eagerly awaiting this wine, one of the last of Margaret River’s big guns from the stunning 2023 vintage. This brilliant Cabernet saw all parcels harvested fermented separately in small open fermenters. Maturation was in French oak barriques, 15% new. The final blend included 4% Cabernet Franc and 4% Petit Verdot. Deep maroon with a magenta edge, there is such power and finesse in this wine. Balance, length and structure are all world class. A take-me-now-Lord wine if ever there was one. The great 2023 vintage strikes again. Is this the best wine Moss Woo has ever made? It certainly must come very close. The nose reveals aromas of cassis, mulberries, plums, charcuterie, cigar boxes and blackberries. The structure is seamless through to the silkiest of tannins. There is great length and persistence here and the balance is knife-edge. If you doubt me as to the brilliant quality of this wine, please see if you can find a wine from Bordeaux at this price which comes close to this quality. Then we’ll talk. This is just a cracker. Thirty years standing on its head.\"  \u003cstrong\u003e99 points. Ken Gargett.  Wine Pilot.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \"The 2023 Cabernet Sauvignon is extraordinary. Tasted first from barrel, it was a picture of restrained power and nothing has changed with seamless and perfectly composed aromas of cassis and red currant with a gentle lining of dried herb. This is a wine of elegance, pinpoint balance and precision rather than brutish power with firm yet fine tannins beautifully integrated to support a velveteen finish of astounding length. The purity and energy remains unchanged on day 2 which marks this as an Australian classic in the making. Get your hands on it, any way you can.\"\u003cstrong\u003e 98 points. Angus Hughson.  Wine Pilot\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\"I’ve been waiting for this wine to be released for some time. I had great expectation that this wonderful vineyard from this exceptional vintage would produce something equally exceptional. Well, guess what? It has. This is such a beautiful example of what Moss Wood Cabernet is all about. There’s nothing big and brutish here. This is elegance. This is precision. This is brilliance. High-end florals on the nose with traces of violet, red currant, and then on the palate, that beautiful, restrained suppleness that deceived so many people in the early years of Moss Wood reveals itself, and yet as always, there’s a deep and lingering intensity that persists through to an exceptionally long finish. This is simply stunning. I do not believe there has been a better Moss Wood.\" \u003cstrong\u003e 99 points Ray Jordan (Wine Pilot)\u003c\/strong\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":50308158423335,"sku":"34409","price":150.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/moss-wood-cabernet-sauvignon.webp?v=1778226899"},{"product_id":"shaw-smith-lenswood-vineyard-chardonnay","title":"Shaw + Smith Lenswood Vineyard Chardonnay 2024","description":"\u003cp\u003e\"This is as fine as they come. It’s a simply fabulous chardonnay. It blends flavour with sophistication with finesse with flair. It tastes of juicy pear, white peach, mineral, cream, tonic water and smoked cedar, though every nuance comes stitched as one. The length on this beauty. The exquisite composure. If you’re a lover of chardonnay this wine is enough to make you want to renew your vows to this most beautiful of grape varieties.\" \u003cstrong\u003e97 points. Campbell Mattinson\u003c\/strong\u003e\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":51298572173607,"sku":"34760","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/0006503_2024-shaw-smith-lenswood-vineyard-chardonnay.jpg?v=1784254683"},{"product_id":"shaw-smith-balhannah-vineyard-shiraz","title":"Shaw + Smith Balhannah Vineyard Shiraz 2023","description":"\u003cp\u003e\"This is a wine of power and darkness and yet it remains elegant and, indeed, exquisite. It tastes of walnuts and plums, smoked meats, barbecued black cherries, cedar, dark soy, peppercorn and cocoa, and while there’s a boldness in play all these flavours are relayed in intimate, interwoven detail. There’s a logic to everything here; a motivation to the way each flavour bounces from one to the next. This impression is aided by the svelte, luxury nature of the texture. This is an elite wine. It’s complex, it’s seductive, and it’s compelling.\" \u003cstrong\u003e96 points. Campbell Mattinson\u003c\/strong\u003e\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":51298572763431,"sku":"34761","price":95.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/Shaw_Smith_Balhannah_Vineyard_Shiraz_2023.webp?v=1784256295"},{"product_id":"hoddles-creek-pinot-noir","title":"Hoddles Creek Pinot Noir 2025","description":"\u003cp\u003e\"This wine is in its usual good form, offering red and black cherry flavours, five spice notes, flashes of mint and even fennel. It has both composure and drinkability writ large, though the fineness of the tannin and the dryness of the finish lend it, too, a seriousness. There’s an orange and perhaps even a blood orange note to the acidity, and a chalkiness too to the tannin. It’s pretty much impeccable all over.\" \u003cstrong\u003e93 Points. Drink : 2027 - 2034. Campbell Mattinson. The Wine Front.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Marcus Gniel Wine Agency","offers":[{"title":"Default Title","offer_id":51480908267815,"sku":"34813","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/hoddlespn2016.jpg?v=1781140871"},{"product_id":"greenock-creek-grenache-blanc","title":"Greenock Creek Grenache Blanc 2024","description":"\u003cp\u003e\"An impressive new wine in the Greenock Creek line-up; a single-vineyard grenache blanc from the edge of Marananga, made with extended skin contact in the press and fermented\/matured in equal parts clay amphora and stainless steel. Pale straw with bright grapefruit, pear and citrus characters with hints of meadow flowers, crème fraîche, a light dusting of ginger spice, crushed stone and lime zest. That pithy textural aspect is dialled in beautifully here; the wine leans dry and savoury on the back end with a minerally cadence. Super stuff!\" \u003cstrong\u003eRating: 93+ Points.  Dave Brookes.  Halliday Wine Companion\u003c\/strong\u003e\u003c\/p\u003e","brand":"Greenock Creek Wines","offers":[{"title":"Default Title","offer_id":51480947458343,"sku":"34812","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/Grenache_Blanc.webp?v=1781257166"},{"product_id":"chateau-loirac-medoc-cru-bourgeois","title":"Chateau Loirac Medoc Cru Bourgeois 2019","description":"\u003cp\u003e\"This fruit-driven wine also has a firm, dry structure. The 29-acre vineyard is dominated by 70% Cabernet Sauvignon, which is reflected in the wine. Black currants are backed by a dry core of tannin from the fruit as much as wood.'' Roger Voss, Wine Enthusiast Magazine \u003cstrong\u003e(Previous Vintage Review)\u003c\/strong\u003e\u003cbr\u003e\u003cbr\u003e''This has a ripe complex bouquet of sweet red and black fruits, spice and vanilla notes. With a charming, medium bodied, impressively elegant style, fine tannins, and a good balance.'' \u003cstrong\u003eJeb Dunnuck (Previous Vintage Review)\u003c\/strong\u003e\u003c\/p\u003e","brand":"Domaine Wine Shippers","offers":[{"title":"Default Title","offer_id":51516269297959,"sku":"16875","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/Loriac2015_a7e5e7cf-2d00-46da-b37e-2ed0664172db.jpg?v=1781750929"},{"product_id":"torbreck-cuvee-juveniles","title":"Torbreck Cuvée Juveniles 2024","description":"\u003cp\u003eThe wines hallmark is its freshness due to old oak ageing and as the name describes it is a wine best drunk in its youth, poured by the glass at your favourite restaurant.\u003c\/p\u003e\n\u003cp\u003eCuvée Juveniles was created as a ‘Cotes Du Rhone’ inspired bistro wine from the classic Barossa varieties of Grenache \u0026amp; Mataro (Mourvedre) from mostly unirrigated old vine vineyards.\u003c\/p\u003e\n\u003cp\u003eAlongside these three Barossa cornerstones, Torbreck has planted two other traditional Rhone varieties: Counoise and Carignan. These give savoury and spicy notes to the blend, and add a level of complexity, depth and bottle ageing potential. A wine that will enthuse the Francophile yet still win over Barossa fans.\u003c\/p\u003e","brand":"Torbreck","offers":[{"title":"Default Title","offer_id":51536001073447,"sku":"34826","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/TorbreckCuveeJuvenilesGrenacheMataroShiraz_2048x_39c0c0c9-c014-4446-a3d9-9ab900debcec.webp?v=1782439484"},{"product_id":"nick-oleary-seven-gates-tempranillo","title":"Nick O'Leary Seven Gates Tempranillo 2024","description":"\u003cdiv\u003e\n\u003cp\u003eOn the nose it shows blackberry, stewed plums, cola, allspice and clove. These flavours are all echoed through to the palate with lacy grippy tannins, it rounds out slightly tart with the acids taking control and regaining freshness.\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cdiv\u003e\n\u003cp\u003eMade with grapes from 60% Hilltops fruit and 40% Canberra fruit, predominately from our home vineyard here at Heywood. Handpicked. 3 different techniques used. 25% Whole bunches and de-stemmed whole berries and cold soaked in 1.5 \u0026amp; 3 tonne open fermenters for 7 days then fermented for 14+ days.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":51542102016295,"sku":"34827","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/ITM563984-2024-nick-oleary-seven-gates-tempranillo.webp?v=1783311783"},{"product_id":"by-farr-viognier-2025","title":"By Farr Viognier 2025","description":"\u003cp\u003eAm I changing, or is it something else? I feel drawn to the Viognier. I know the story is all Chardonnay and Pinot Noir at By Farr, but my word, if this wine isn't consistently pure joy and vinous perfection. Viognier has a gift to blow out, become rich and a little overbearing, but here, in Bannockburn, a place familiar with sunlight, where Viognier's gift could easily shine, they hold the reins tightly. A thoroughbred, poised, rippling and ready to excite. (I know how weird that sounds, just bare with me)\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eSo what does that mean exactly? In my head, it means I can tell the wine is made from the Viognier grape, but it's refreshing enough for me to want to drink more without it being too rich or cloying. The tasting note would read something like this. A note of apricot, not jam, but fresh and ripe off the tree, still warm from the last rays of the sun. I think if you can feel on your skin, a memory of what a wine smells like, it's already done its job. At least for me it has. A stony, crunchy acidity, that tastes like white pebbles being rubbed together in your hands in a dry river bed, feels like. Can you hear it?  Can you feel it too? \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003eThe texture of the wine fits easily into the framework of modern Australian Chardonnay, but those exotic fruit notes set it apart. For those of you who have the luxury of cellaring wine, or more importantly, have greater self control than I do, a couple of years in the cellar will bring back even more memories. \u003cstrong\u003eBen Knight, Critic.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Clos Cachet","offers":[{"title":"Default Title","offer_id":51542260678951,"sku":"34831","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/46b79e24-4a09-4c44-98f0-751ccc0646be_rw_1200.png?v=1782449953"},{"product_id":"by-farr-farrside-pinot-noir","title":"By Farr Farrside Pinot Noir 2024","description":"\u003cp\u003eI regularly question my relevance in writing these notes, as such frequent exposure numbs the thrill. I expect a level of quality that is outrageously high and over time, you get used to them. I try to sit back and remember what it feels like to try these for the first time. It seems like an odd position, but in the world of Pinot Noir, there is an abundance of light red wines with some pretty smells, some even have nice texture. This is not that type of wine, it is far, far better.  I’ve had so many of these amazing wines, my compass only has true north.  The needle oscillates a little, but no more than a meander down an equally beautiful path. As I clumsily type this metaphor, I want it to mean that I’ve never had to search for my bearings, the wine is always in the right place.The new Farrside is no exception, as it delivers notes of earth, petals, dark ripe fruit and black tea. It smells of spices, dried herbs and lifted notes that remind me of the stems that give this wine such power and life. There is a generosity in evolution to this wine, it is not merely tight and firm, it has softened, it has unfurled, and makes you go back to the glass, time and time again.\u003cstrong\u003e Ben Knight, Critic.\u003c\/strong\u003e\u003c\/p\u003e","brand":"Clos Cachet","offers":[{"title":"Default Title","offer_id":51542260711719,"sku":"34832","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/farrside.png?v=1782450039"},{"product_id":"mount-mary-marli-russell-rp2-grenache-shiraz","title":"Mount Mary 'Marli Russell RP2' Grenache Shiraz 2024","description":"\u003cp\u003e\u003cspan\u003e70% Grenache, 30% Shiraz \u003c\/span\u003eThe 2024 RP2 opens with an exuberant and immediately appealing bouquet of fresh cherry, raspberry and plum, the bright primary fruit entwined with notes of liquorice, musk and an array of secondary spice.\u003cbr\u003e\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003eOn the palate the wine is light to medium bodied, focused and refreshing in character, with flavours of pomegranate and wild\u003cbr\u003estrawberry giving way to darker, more brooding fruit nuances on the mid-palate. The tannins are soft and seamlessly integrated,\u003cbr\u003eproviding an elegant structural framework that speaks well to the wine's cellaring potential.\u003c\/p\u003e\n\u003cp dir=\"ltr\"\u003e\"A blend of 70\/30% grenache\/shiraz. The grenache is fully destemmed with whole berries, while the shiraz is fermented with 30% whole bunches. A light, bright crimson red. Very pretty aromas of freshly picked raspberry, rose petal and spice. Brightly fruited and energetic, with gently grippy tannins and bright acidity making this a delicious wine to drink now and over the next two to three years.\" \u003cstrong\u003e95 Points Philip Rich. 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There is precision in the understanding of both fruit and climate, with an assured ability to harness energy while crafting a wine of power and sophistication.\" \u003cstrong\u003e95 Points Shanteh Wale Halliday Wine\u003c\/strong\u003e\u003c\/p\u003e","brand":"Cellarhand","offers":[{"title":"Default Title","offer_id":51644054700327,"sku":"34852","price":29.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/images_b243db8e-d307-4bdf-92c8-16c9d446bbe1.jpg?v=1784526324"},{"product_id":"rieslingfreak-no-3-clare-valley-riesling-2026","title":"Rieslingfreak No.3 Clare Valley Riesling 2026","description":"\u003cp\u003eThe family vineyard in White Hutt always produces wines of great generosity, and the 2026 No.3 is a uniquely balanced wine that exhibits both richness and delicacy. The nose is richly seductive with aromas of Meyer lemon, tangelo, and fresh nectarines. The palate is intensely flavoured with zesty citrus-driven flavours of lemon and pink grapefruit, complemented by rich fruity notes of rockmelon, guava and papaya. The lusciously flavoured palate is classically generous yet deceptively delicate, deftly bound by a tight line of crisp acidity that carries through to a long, zesty finish.\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":51656414331175,"sku":"34857","price":25.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/rieslingfreak-no3-2025_1200x1200__45631.png?v=1784516702"},{"product_id":"felton-road-bannockburn-pinot-noir","title":"Felton Road Bannockburn Pinot Noir 2025","description":"\u003cp\u003eDrawn from Felton Road’s four Bannockburn vineyards, this is the estate’s most complete expression of the subregion. The palate combines concentration with remarkable finesse, showing fine tannins, savoury complexity and impressive detail. Biodynamically farmed and naturally fermented, it captures both the warmth of the vintage and the precision that has made Felton Road one of New Zealand’s benchmark Pinot Noir producers. Approachable in its youth, yet structured for long-term cellaring.\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":51670097002791,"sku":"34859","price":90.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/felton-road-bannockburn-pinot-noir-2022_1800x_0454535b-8e6f-4f92-9411-2bf6f46d5e87.webp?v=1784522493"},{"product_id":"torzi-matthews-mystic-park-shiraz","title":"Torzi Matthews Mystic Park Shiraz 2022","description":"\u003cp\u003eFamily traditional responsible farming methods with a diet of composts, native grasses \u0026amp; flora as ground cover, low water input and natural sprays for diseases. Made via a mixture of whole berry and 25% whole bunch natural vineyard yeast ferment in small open top fermenters, soft pump overs, basket pressed into seasoned 500lt French oak barrels and bottled unfiltered.\u003c\/p\u003e","brand":"Nelson Wine Co.","offers":[{"title":"Default Title","offer_id":51757849772327,"sku":"34870","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/2020-Torzi-Matthews-Mystic-Park-Shiraz-Barossa-Valley.jpg?v=1785387956"},{"product_id":"medhurst-yarra-valley-pinot-noir","title":"Medhurst Yarra Valley Pinot Noir 2025","description":"\u003cp\u003eMedhurst’s Yarra Valley Pinot Noir 2025 is made entirely from handpicked estate fruit grown on 24-year-old vines. Fragrant and expressive, it offers morello cherry, raspberry, pomegranate, blood orange and rosehip, with fine acidity and plush, silky tannins. Eight months in French oak adds polish and texture while allowing the vibrant fruit to shine.\u003c\/p\u003e\u003cp\u003eMedhurst was established by Ross and Robyn Wilson on elevated, north-facing slopes in Gruyere and specialises in handcrafted, single-site Yarra Valley wines. \u003cstrong\u003e96 Points — Philip Rich, Halliday Wine Companion:\u003c\/strong\u003e “Fleshy and energetic on the palate with fine, silky tannins. Medhurst’s calling card is in great form.”\u003c\/p\u003e","brand":"Nelson Wine Co.","offers":[{"title":"Default Title","offer_id":51847295828263,"sku":"34889","price":32.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/Medhurst-Yarra-Valley-Pinot-Noir-2024__73072.jpg?v=1786493109"},{"product_id":"te-mata-estate-coleraine-2022-6-pack","title":"Te Mata Estate Coleraine 2022 - 6 Pack","description":"\u003cp\u003e\u003cspan\u003e\"Deep, brooding purple-red colour with a concentrated berry fruit bouquet laced with cedar, violets and dried herbs, gorgeous fruit and classy oak embellishment. The wine is full bodied and powerful, with a generous serving of fine grained tannins that add length, authority and a drying but supple finish. Tremendous persistence and wonderful structure. A great wine, that will richly reward long-term cellaring. Drink: 2026–2044.\"  \u003cstrong\u003eHuon Hooke, The Real Review - 99 points\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e","brand":"Cloudwine","offers":[{"title":"Default Title","offer_id":51872595804455,"sku":"34891","price":800.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/49479_111241_193008.jpg?v=1786670034"},{"product_id":"dalwood-estate-shiraz","title":"Dalwood Estate Shiraz 2023","description":"\u003cp id=\"tastingNote\" class=\"o-p c-tasting__description-main-blurb\"\u003e\"Tremendous power and energy, yet beautifully composed, with engaging characters of warm, spiced plums and cherries. It is an easy-to-love style that epitomises the essence of shiraz with its brightness, balance and easy generosity. Flowing, fragrant and ripe without being excessive. The strength of the Dalwood vineyard shines through, and the wine's impeccable balance sets it apart.\"\u003cstrong\u003e 96 Points, Toni Paterson, Halliday Wine \u003c\/strong\u003e\u003c\/p\u003e","brand":"Saint Wine","offers":[{"title":"Default Title","offer_id":51896686641447,"sku":"34910","price":30.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/Dalwood.jpg?v=1787643973"},{"product_id":"decades-pinot-noir","title":"Decades Pinot Noir 2024","description":"\u003cp id=\"tastingNote\" class=\"o-p c-tasting__description-main-blurb\"\u003e\"A supple and spiced pinot noir from Tea Tree in the Coal River Valley, on black cracking clay over a calcareous Triassic sandstone. Dark cherry, wild strawberry and dark plum mesh seamlessly with underlying hints of amaro herbs, medina spice, Campari, sandalwood, pomegranate, raspberry coulis and turned earth and leaves. There's a beautiful flow and presence to this wine, the ripe fruit travelling with grace and fine detail. A flair of powdery, silty tannins provides support and a bright, minerally cadence drives the wine forward. The dance between bunchy nuance and fruit purity is bang on here as the wine finishes complex, long and enduring.\"\u003cstrong\u003e 96 Points Dave Brookes Halliday Wine\u003c\/strong\u003e\u003c\/p\u003e","brand":"DC Wine Co","offers":[{"title":"Default Title","offer_id":51896686674215,"sku":"34911","price":76.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/2024DecadesPinotNoir_1024x_eb84a1bb-1f1e-47ff-bd92-c76141e53168.webp?v=1787192188"},{"product_id":"warramate-pinot-noir","title":"Warramate Pinot Noir 2025","description":"\u003cp\u003eEstablished in 1970, Warramate is a historic, dry-grown vineyard adjoining Yarra Yering in the heart of the Yarra Valley. Made by Yarra Yering winemaker Sarah Crowe, the 2025 Pinot Noir combines MV6 and Pommard clones grown on silty clay loam. It was fermented with 50% whole bunches and matured with just 10% new oak, keeping the emphasis firmly on fruit and freshness.\u003c\/p\u003e","brand":"Pure Wine Co.","offers":[{"title":"Default Title","offer_id":51938628403495,"sku":"34922","price":38.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/WarramatePinotNoir2025300x300_65d0a644-41a8-46f6-82f1-2daf7c26a44a.png?v=1788323579"},{"product_id":"whipbird-mclaren-vale-gsm","title":"Whipbird McLaren Vale GSM 2025","description":"\u003cp\u003eWhipbird is the brainchild of Nicky Oatley, with celebrated winemaker Larry Cherubino crafting a range of bright, modern Australian wines from selected vineyard sites. Their 2025 McLaren Vale GSM combines Grenache, Shiraz and Mourvèdre from several different parcels, producing a mid-weight, fruit-driven red with a subtle savoury edge.\u003c\/p\u003e\u003cp\u003eAn outstanding value release, it won both the John Swann Trophy for Best Other Red Blend and the Dan Murphy’s Trophy for Best Value Wine at the 2026 Sydney Royal Wine Show. Fresh, approachable and full of character, this is a polished contemporary take on McLaren Vale GSM.\u003c\/p\u003e","brand":"Oatley","offers":[{"title":"Default Title","offer_id":51967184306471,"sku":"34925","price":20.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/whipbird-mclaren-vale-gsm-2025-300x300.png?v=1788314489"},{"product_id":"medhurst-estate-chardonnay","title":"Medhurst Estate Chardonnay 2024","description":"\u003cp\u003eMedhurst was established by Ross and Robyn Wilson on a north-facing Yarra Valley site overlooking the Warramate Ranges. Their 2024 Estate Chardonnay was handpicked, cold-pressed and fermented with full solids before partial malolactic fermentation and ten months in French oak, 25% new.\u003c\/p\u003e\u003cp\u003eQuince blossom, lemon balm and white florals lead into yellow grapefruit, lemon zest and crunchy white peach, with chalky acidity, delicate oak spice and a concentrated, long finish. Awarded 96 points by Philip Rich for Halliday Wine Companion, who described it as “finely tuned and restrained” and “very well balanced.”\u003c\/p\u003e","brand":"Nelson Wine Co.","offers":[{"title":"Default Title","offer_id":51971534389543,"sku":"34926","price":48.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/medhurst-estate-chardonnay-2024-300x300.jpg?v=1788318756"},{"product_id":"lake-breeze-old-vine-grenache","title":"Lake Breeze Old Vine Grenache 2024","description":"\u003cp\u003eLake Breeze is one of Langhorne Creek’s best-known family wineries, with the Follett family’s history in the region stretching back to the late 1800s. Their 2024 Old Vine Grenache comes from an exceptional block planted in 1932, with the fruit hand-picked, fermented in a small open fermenter and then matured for eight months in two-year-old French barriques.\u003c\/p\u003e\u003cp\u003eRich but beautifully expressive, it brings together raspberry fruit with anise, spice and earthy notes, backed by the softness and generosity you’d expect from mature Grenache vines. It received 95 points and Special Value Wine from Jane Faulkner in Halliday Wine Companion, who described it simply as “an absolute bargain.” It also won Gold at the 2025 Langhorne Creek Wine Show.\u003c\/p\u003e","brand":"Vintage Wine Co","offers":[{"title":"Default Title","offer_id":51985498865959,"sku":"34930","price":28.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/lake-breeze-old-vine-grenache-2024-500x500.jpg?v=1789086794"},{"product_id":"rieslingfreak-no-4-eden-valley-riesling-2026","title":"Rieslingfreak No 4 Eden Valley Riesling 2026","description":"\u003cp\u003eRieslingfreak is the specialist Riesling label of John and Belinda Hughes, devoted to exploring the variety across South Australia’s finest regions. No. 4 draws on selected vineyards throughout southern Eden Valley, combining the elegance, structure and acid drive of High Eden’s Flaxman Valley with the richer flavours and aromatics produced around Angaston and Springton.\u003c\/p\u003e\u003cp\u003eThe 2026 is intensely perfumed with fresh lime zest, passionfruit and guava, lifted by rosewater, jasmine and elderflower. Finger lime, poached quince and kiwi sorbet sit over slate-like minerality, while tightly wound acidity carries everything through a fine, crisp finish. \u003cstrong\u003e95 points, Mike Bennie, The Wine Front\u003c\/strong\u003e, who praised its “great sense of tension and energy.”\u003c\/p\u003e","brand":"Joval","offers":[{"title":"Default Title","offer_id":52078097465639,"sku":"34941","price":26.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/rieslingfreak-no4-eden-valley-riesling-2026-500x500.png?v=1789516621"},{"product_id":"hillcrest-village-pinot-noir","title":"Hillcrest Village Pinot Noir 2025","description":"\u003cp\u003eHillcrest Vineyard sits in the upper reaches of the Yarra Valley, where vines have been dry-grown since the early 1970s. The 2025 Village Pinot Noir draws on five small blocks of MV6 Pinot Noir, with vines planted between 1971 and 2003. The warm, dry and stable 2025 growing season delivered an early, compressed harvest and wines of concentration and freshness, with this Village bottling selected for its brighter, more immediately expressive style.\u003c\/p\u003e\u003cp\u003eThe fruit is hand-picked, chilled overnight and gently destemmed, with a portion of whole-bunch and stem inclusion where appropriate. After a 24-hour cold soak, fermentation uses a combination of wild and selected yeasts before 8–10 days on skins and around 10 months in 300- and 500-litre French oak, 25% new. It was an outstanding performer at the 2026 Yarra Valley Wine Show, winning Best Single Vineyard Pinot Noir, Best Pinot Noir and Best Red Wine in Show.\u003c\/p\u003e","brand":"Hillcrest Winery","offers":[{"title":"Default Title","offer_id":52134800163111,"sku":"34948","price":40.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0033\/7421\/9337\/files\/hillcrest_pinot_noir_2025_compressed.jpg?v=1789966586"}],"url":"https:\/\/cloudwine.com.au\/collections\/newsletter-wines.oembed?page=4","provider":"Cloudwine","version":"1.0","type":"link"}